TRADITIONAL BUTTER TART

Tarts

Filling:  Brown Sugar, Fresh Senior Farms’ Eggs, Butter, Corn Syrup, Vanilla, and Vinegar

Pastry:  Flour, Vegetable Shortening, Water, and Salt

TRADITIONAL RAISIN BUTTER TARTS

Tarts

Filling:  Brown Sugar, Fresh Senior Farms’ Eggs, Butter, Corn Syrup, Raisins, Vanilla, and Vinegar

Pastry:  Flour, Vegetable Shortening, Water, and Salt

MAPLE BUTTER TARTS

Tarts

Filling:  Brown Sugar, Fresh Senior Farms’ Eggs, Ontario Maple Syrup, Butter, and Vinegar

Pastry:  Flour, Vegetable Shortening, Water, and Salt

MAPLE-RHUBARB BUTTER TARTS

Tarts

Filling:  Brown Sugar, Fresh Senior Farms’ Eggs, Ontario Maple Syrup, Butter, Locally-Picked Rhubarb, and Vinegar

Pastry:  Flour, Vegetable Shortening, Water, and Salt